Orange Sandesh

Recipe

orange sandesh

A simple and delicious mix of fresh crumbled paneer and powdered sugar with the flavor of orange – a mouth-watering combination.

Rating

5.0/5

30+ people already loved this Recipe!

30 Mins

6 Ingredients

Ingredients

1/2 cup powdered sugar

1/4th cup orange pulp

1/2 tsp orange essence

few orange rinds julienned (optional, for garnishing)

1/2 lemon

2-litre full cream milk

Method

In a kadhai boil the milk. Turn off the flame & add the lemon juice. Stir well until the milk curdles.

Take a clean cloth & place it over a bowl. Add the curdled milk ( chena) chunks to the cloth. Wash the chunks with cold water.

Squeeze the cloth well till all the water is out of the chena.

After making the Chena, take it in a bowl and knead it well until it turns soft.

Now add the powdered sugar, orange pulp & orange essence and combine well.

Take some in your palms & roll them into small balls and press a bit to make the sandesh.

Garnish with orange rinds.

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