Black Pepper & Cinnamon Infusion

Recipe

black pepper & cinnamon infusion

An aromatic fusion of warmth and spice for the rainy season!

Rating

5.0/5

34+ people already loved this Recipe!

10 Mins

4 Ingredients

Ingredients

1 cup water (250 ml)

1-inch piece of cinnamon stick

5-6 black peppercorns, coarsely crushed

1/2 tsp honey (optional)

Method

In a saucepan, boil the cinnamon in water for 5 minutes.

Now add the black pepper & boil for another 3-4 minutes.

Keep the pot covered while boiling.

In a cup add the honey.

Strain the boiled, infused water into the cup. Stir well & drink warm!

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