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Black Pepper & Cinnamon Infusion
Recipe
black pepper & cinnamon infusion
An aromatic fusion of warmth and spice for the rainy season!
Rating
5.0/5
32+ people already loved this Recipe!
10 Mins
4 Ingredients
Ingredients
1 cup water (250 ml)
1-inch piece of cinnamon stick
5-6 black peppercorns, coarsely crushed
1/2 tsp honey (optional)
Method
In a saucepan, boil the cinnamon in water for 5 minutes.
Now add the black pepper & boil for another 3-4 minutes.
Keep the pot covered while boiling.
In a cup add the honey.
Strain the boiled, infused water into the cup. Stir well & drink warm!
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