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Chicken Gold Coins

Recipe

chicken gold coins

Bite-sized bread loaded with minced chicken and sesame seeds - a massive hit at parties!

Rating

5.0/5

36+ people already loved this Recipe!

45 Mins

11 Ingredients

Chicken Gold Coins

Ingredients

1/2 tbsp chopped garlic

2 tbsp chopped ginger

pinch of white pepper powder

2 green chilies chopped (optional)

1 egg whisked

salt to taste

sesame seeds for sprinkling (as required)

2 tbsp oil

200 gms boiled and shredded chicken

1 cup boiled sweet potato

4 tbsp bread crumbs

Method

In a mixing bowl, add salt, white pepper powder, ginger, garlic, green chilies,

boiled chicken, and mashed sweet potato.

Mix it well and give the shape of small flattened coin-sized balls

Break the egg into another bowl, add little water and salt, and beat.

Now coat each coin in whipped egg and roll it in breadcrumbs.

Heat a pan, add oil, and pan-fry the coins till crisp and golden.

Sprinkle with sesame seeds before serving.

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