Chicken Porridge


chicken porridge

An easy to prepare meal that makes a delicious dinner and is a bowl of comfort any time of the day.



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60 Mins

14 Ingredients


1 bay leaf

1 teaspoon ginger finely chopped

salt and black pepper powder to taste

1/2 teaspoon turmeric powder

1 teaspoon lemon juice

1 teaspoon oil

1 teaspoon cumin seeds

30 g chicken boneless breast

1/4 cup oats

1 egg white

1 onion (finely chopped)

1 green chilli finely chopped (optional)

1 garlic clove (crushed)

2-3 fresh coriander sprigs (finely chopped)


Cut chicken into small pieces

Heat oil in a non-stick pan, add cumin seeds, bay leaves, ginger, and garlic, and sauté for a minute

Add green chillies and chicken pieces and mix well

Then add oats, turmeric powder, red chilli powder, black pepper powder, and salt and mix well

Add 2 cups of water and mix well

Cook till the chicken is done

Sprinkle the finely chopped coriander sprigs

Add onions and lemon juice to the pan and mix well

Add egg white and mix well, cook for 3-4 minutes

Transfer the porridge into a serving bowl, garnish with coriander leaves and serve hot

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