Oats Tomato Khichadi

Recipe

oats tomato khichadi

A healthy, satisfying, and delicious dish made with oats & vegetables.

Rating

4.1/5

77+ people already loved this Recipe!

30 Mins

13 Ingredients

Ingredients

2 tsp finely chopped onion

pinch of black pepper powder

salt to taste

pinch of mustard seeds

1 tsp ghee

pinch of turmeric powder

1 tomato

1tsp finely chopped coriander

4 tsp oats

1/8 tsp jeera

20 grams of fresh coconut

a few drops of lemon juice

2 tsp green peas

Method

Take a pressure cooker, and add ghee to it.

Then add jeera, mustard seeds & oats & sautee well.

Now add the onion, and green peas. Mix well.

Allow it to cook for 2-3 minutes.

Blend the tomato & coconut pieces together.

Add this tomato-coconut puree to the oats & mix well.

Add 1 cup water along with the salt & spices & give it a good mix.

Pressure cook it for 3 whistles.

Garnish with coriander & squeeze lemon before serving.

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