Chicken Macaroni Stew


chicken macaroni stew

A comforting bowl of hearty warmth blending tender chicken, vibrant veggies, and macaroni - perfect for chilly winters.



35+ people already loved this Recipe!

60 Mins

9 Ingredients


1 cup broccoli florets, boiled

2 potatoes, boiled cut into cubes

1 carrot, boiled cut into cubes

1 cup boiled green peas

for tempering: 1 tsp oil, 2 onions (finely chopped), 5 pods garlic minced or 1 tsp garlic paste

for the masala: 5 cloves, 6 black pepper corns, 2 green chillies, 1/2 cinnamon stick, 5 pods of garlic

for the spice mix: 1 green chilli (sliced), 5 cloves, 1 inch piece of cinnamon, 6 black pepper corns

additional ingredients: 1 tbsp butter, 1/2 cup cow's milk, 1 cup cooked elbow macaroni

500g boneless chicken cubes


Grind all the ingredients of the masala into a paste.

Heat oil in a pan. Fry the chopped onion and garlic paste till translucent.

Now add the masala mixture and continue frying.

Next, add the chicken cubes with 1.5 cups of water and cook for 30 minutes on low flame till done.

Now add all the boiled vegetables, macaroni, and all ingredients of the spice mixture and continue to simmer for 10 minutes.

Allow the liquid to reduce to enhance the flavors in the stew.

Add the milk and butter and cook for a minute.

Turn off the flame and enjoy!

Similar Tasty Recipes for your Health Goals
Roasted Capsicum Chutney


Roasted Capsicum Chutney

30 minutes

6 Ingredients

Aloo Paneer Sabji


Aloo Paneer Sabji

30 minutes

20 Ingredients

Ajwain Flavoured Chicken Lollipop


Ajwain Flavoured Chicken Lollipop

45 minutes

11 Ingredients

Tomato Salsa


Tomato Salsa

10 minutes

8 Ingredients

Find more amazing recipes on the Shyft App. Download Now!