Peanut Curd Chutney

Recipe

peanut curd chutney

A delicious dip with the goodness of peanuts & curd - perfect to be served with pakodas, vadas, and idli.

Rating

5.0/5

51+ people already loved this Recipe!

10 Mins

8 Ingredients

Ingredients

3 tbsp curd

20 ml water

1/2 tsp oil

1 tsp urad dal

2 whole dry red chillies

1/4 tsp mustard seeds

salt to taste

4 tsps roasted peanuts

Method

In a blender, add roasted peanuts, and red chilies shredded into smaller pieces and blend them until you achieve a fine powder

To this powder add the curd, water, and salt and mix well

Now, heat 1 tsp oil, add rai, and urad dal, and allow to crackle

Add tadka in chutney, mix well

Similar Tasty Recipes for your Health Goals
Avocado Toast

4.9

Avocado Toast

15 minutes

8 Ingredients

Mushroom and Spinach Sandwich

4.7

Mushroom and Spinach Sandwich

45 minutes

9 Ingredients

Hara Bhara Kebab

5

Hara Bhara Kebab

60 minutes

8 Ingredients

Stuffed Capsicum

5

Stuffed Capsicum

60 minutes

8 Ingredients

Find more amazing recipes on the Shyft App. Download Now!