Chicken Kebab


chicken kebab

Delicious, succulent and flavorful chicken kebabs with an easy to follow cook-at-home recipe



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60 Mins

15 Ingredients


salt to taste

250 gms minced chicken

1 cup onion, chopped

1/2 cup peas

2 boiled potatoes

2 tbsp ginger-garlic paste

1/4 tsp turmeric powder

red chilli powder to taste

1/2 tsp chaat masala

1 bowl rice flour

3-4 tbsps olive oil

1/4 tsp cumin powder

1 cup spinach

garam masala (optional)

2 green chillies (optional)


Boil spinach leaves and peas.

Crush the peas.

Peel the potatoes and crush.

Saute onion and ginger-garlic paste.

Add minced chicken, salt and all the spice powders.

When cooked, add in blanched spinach, peas and potatoes. Make small roundels out of the mixture and flatten them slightly. Coat in rice flour and shallow fry. Serve hot.

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