Lobia Dosa

Recipe

lobia dosa

A heart-healthy dosa with added benefits of plant-based protein

Rating

4.5/5

52+ people already loved this Recipe!

30 Mins

7 Ingredients

Ingredients

1 katori lobia (black eyed pea) soaked overnight

1/4 th katori cooked rice

1/2 katori coriander leaves

1 inch ginger

2-3 garlic cloves

1/4 tsp oil

1 green chilli (optional)

Method

In a blender make a paste of cooked rice, ginger, garlic, coriander leaves and green chili. Now add overnight soaked lobia. Blend it into a smooth paste, add water to achieve desired consistency and pan fry dosa using 1/4 tsp oil.

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