Lobia Dosa
Recipe
lobia dosa
A heart-healthy dosa with added benefits of plant-based protein
Rating
4.5/5
52+ people already loved this Recipe!
30 Mins
7 Ingredients
Ingredients
1 katori lobia (black eyed pea) soaked overnight
1/4 th katori cooked rice
1/2 katori coriander leaves
1 inch ginger
2-3 garlic cloves
1/4 tsp oil
1 green chilli (optional)
Method
In a blender make a paste of cooked rice, ginger, garlic, coriander leaves and green chili. Now add overnight soaked lobia. Blend it into a smooth paste, add water to achieve desired consistency and pan fry dosa using 1/4 tsp oil.
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