Mishti Doi

Recipe

mishti doi

A classic Bengali sweet made with milk, curd, and dates - an irresistible combination.

Rating

5.0/5

34+ people already loved this Recipe!

60 Mins

3 Ingredients

Attributes

Ingredients

1/2 cup dates

1 tbsp whisked curd

2 1/2 cups cow's milk

Method

Soak khajur/dates in hot water in a bowl for 30 min.

Drain, deseed add ¼ cup water and blend it into a smooth paste.

Now in a deep non-stick pan add milk, and stir continuously on a medium flame for 8-10 min, now take them off the flame and cool it for 10 min. Add the dates puree and mix nicely.

Add whisked curd to a bowl, pour the milk date mixture from the top, and set it aside for 8-10 hours.

Refrigerate it for 1 hour and serve chilled.

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