One Pot Chicken Stew

Recipe

one pot chicken stew

A delicious combination of lightly seasoned chicken cooked with vegetables and a hint of lemon.

Rating

4.0/5

32+ people already loved this Recipe!

60 Mins

8 Ingredients

Ingredients

salt to taste

250 gm chicken with bone

2 sliced tomatoes

2 sliced potatoes

2 sliced onions

2-3 tbsp lemon juice

1.5 tbsp oil

black pepper to taste

Method

Take a non-stick deep-bottomed pan.

Heat 2 tsp oil. Now add a layer of sliced potatoes, then a layer of sliced

onions on top, followed by a layer of sliced tomatoes.

Lastly, add medium-sized pieces of chicken.

Sprinkle salt and black pepper on each layer.

Once this layering is over, add 2 tsp oil and repeat the entire process.

Secure the pan with a lid and place it on the stove and cook on low flame for 45-50 minutes or until the chicken is tender.

Add 1/2 cup water only if the chicken is getting stuck to the bottom of the pan.

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